Winter is a season of extremes. Technically, one more month to go. My mind looks at seasons as activities. There is an order to it. The build-up to Winter comes after Thanksgiving. Mid-December gives us an extreme number of social activities culminating with Christmas Day, then a mindless lull as we close a year and begin anew with New Year's Eve celebrations. Lots of football. Get it while you can. And hunting, a Southern tradition is in full swing.

Bucky’s Birdcage Lounge at the Grand Hotel is the perfect setting to capture the essence of a sunset on Mobile Bay. Surrounded by beautiful ancient live oak trees, warm fire pits, and comfortable outside seating areas, when the sun sets to the west, it feels special every time.

Gabriel Hargett is a native Mobilian but spent most of his growing-up days on Mobile Bay at Point Clear. An avid mountain biker, fisherman, and all-around good guy, Gabriel’s tale has lots of twists and turns but is always forward. It’s an impressive story that just gets better and better every day.

‍On rare occasions, neighbors peer into shallow waters along our Bayfront with shouts of “Jubilee!” Like an Eastern Shore alarm, the excitement from the sight of fresh fish coming ashore spreads word of mouth, prompting Baldwin Countians to “Come, now!” and gather as much wiggly shrimp, fresh crabs or flounder as their coolers can hold. The phenomenon of a free, bountiful catch is one of legend. When I raise the subject with artist Katherine Taylor of Jubilee Flowers, Jubilee Flowers Fairhope – Wedding & Events Florist in Fairhope Alabama Eastern Shore, she laughs.

One of Scenic 98 Coastal’s missions is to raise awareness for the conservation groups that are working hard to preserve and protect our coastal lands and waters. South Alabama Land Trust (SALT) is one of those important organizations. I sat down with Katherine Kuhn, Outreach and Communications Manager for SALT to learn more about what they do.

Health experts say we should eat like a King at Breakfast, a Queen at Lunch, and a Pauper at Dinner. Since I consider myself a Queen, Lunch is my favorite meal of the day for many reasons: it's less expensive than dinner, the portion size is perfect, and you can have a nap afterward (if you are retired) so it's okay to have a glass of wine.